This is a typical italian street food recipe with tasty flavor, “Toads” that’s what the friedcakes with leftover vegetables were called when I was a child. They are quick and easy to prepare and if you want you can replace the salt, pepper and aubergines with chopped fruit, sugar and cinnamon, so you will have… Continue Reading »
I think this is the recipe will make happy everyone, it’s really easy to prepare fast and tasty even without too many ingredients. Ingredients for one baking tray: 250 g flour 00, 150 + 20 ml room temperature water, 10 g brewer’s yeast, 3 + 3 tablespoons extra virgin olive oil, 2 pinches of salt…. Continue Reading »
Classic recipe that represents the typical southern good and tasty cuisine, excellent as a single dish for the richness of the ingredients. Subtitles are also available in the video. Ingredients serve 2 . 500 g eggplant, 4 eggs, 150 g stringy cheese (provola, scamorza, …), 80/100 g grated cheese, 2 tablespoon of table salt, pepper,… Continue Reading »
In questo video viene spiegato, passo dopo passo, come fare i Fusilli velocemente, utilizzando la macchina per fare la pasta nella prima parte del procedimento, in modo da dimezzare i tempi della preparazione. Naturalmente fusillare resta una operazione che non si può semplificare. Per adesso! English transcription is available . Altre preparazioni di pasta fatta… Continue Reading »
This preparation is suitable for rustic or wild meat: boar, deer, reindeer, hare. For other meats, it’s necessary to halve the cooking time. Serves 4: 800 grams boar , 2 carrots, 2 onions, 2 stalks of celery, 100 ml tomato puree, chili, salt, 150 ml white wine, 1 liter of water, extra virgin olive oil…. Continue Reading »
Courgettes can be cooked in lot of different ways, and while they’re still small, they can be used raw in salad; one of the best courgettes classic neapolitan recipe is scapece that go well abaut anything. Small fruit of Green bush variety of marrow, is good to prepare this classic neapolitan recipe, but the most… Continue Reading »
It easy to prepare yogurt at home, needs patience and little bit of your time. The photos shown recipe details step by step, so you can follow them. Make attention at recipe time starting, thus to spare yourself to deal with recipe in the middle of the night. Remember that the skim milk will give… Continue Reading »
For this preparation you need unripe, fragrant and undamaged fruits. Biologic fruits or nearly productions are the best, for recipes like this one. You can use whole fruit if small, otherwise fruit divided in two parts. Ingredients: 500 grams apricots. 300 grams sugar, 200 grams water, 3 tablespoons lemon juice, 1 sterilized jar and lid… Continue Reading »
Gnocchi is one of most famous Italian dish, and this video recipe, shows you, step by step, one of many ways to make them; also easy for beginners, you only need your hands and just a few little things: potatoes ( don’t use new potatoes they aren’t suitable), 1 little egg and semolina flour (… Continue Reading »
In this time, a large amount of fruits has already been brought in the refrigerator, where they will be stored to be distributed in the next months. For lucky owners, harvested or organic fruits must be needed for this easy recipe to get two products instead of one: peach jam and delicious jelly, made with… Continue Reading »
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