Casa facile felice

Category Archives: Italian dishes


Aubergines Parmigiana

Antonietta 07/01/2018

Classic recipe that represents the typical southern good and tasty cuisine, excellent as a single dish for the richness of the ingredients. Subtitles are also available in the video. Ingredients serve 2 . 500 g eggplant, 4 eggs, 150 g stringy cheese (provola, scamorza, …), 80/100 g grated cheese, 2 tablespoon of table salt, pepper,… Continue Reading »


Fusilli metodo facile, video.

Antonietta 18/01/2015

In questo video viene spiegato, passo dopo passo, come fare i Fusilli velocemente, utilizzando la macchina per fare la pasta nella prima parte del procedimento, in modo da dimezzare i tempi della preparazione. Naturalmente fusillare resta una operazione che non si può semplificare. Per adesso! English  transcription is available . Altre preparazioni di pasta fatta… Continue Reading »


Courgettes “Scapece”

Antonietta 21/11/2013

Courgettes can be cooked in lot of different ways, and while they’re still small, they can be used raw in salad; one of the best courgettes classic neapolitan recipe is scapece that go well abaut anything. Small fruit of Green bush variety of marrow, is good to prepare this classic neapolitan recipe, but the most… Continue Reading »


Apricots in syrup

Antonietta 16/10/2013

For this preparation you need unripe, fragrant and undamaged fruits. Biologic fruits or nearly productions are the best, for recipes like this one.  You can use whole fruit  if small, otherwise fruit divided in two parts. Ingredients: 500 grams apricots. 300 grams sugar, 200 grams water, 3 tablespoons lemon juice, 1 sterilized jar and lid… Continue Reading »


Yellow peach jam plus peels jelly

Antonietta 06/09/2013

In this time, a large amount of fruits  has already been brought in the refrigerator, where they will be stored to be distributed in the next months. For  lucky owners,  harvested or organic fruits  must be needed for this easy recipe to get two products instead of one: peach jam and delicious jelly,  made with… Continue Reading »


Courgettes with cheese and pepper

Antonietta 03/09/2013

This is a simple and ancient recipe, nevertheless imaginative and very economical. All variety of courgettes are suitable for this preparation, but for some giant marrows, must need to take off the seeds, before cooking. Courgettes aren’t as full to bursting with vitamins as some other vegetables, but they contains vitamin C and fibre, which… Continue Reading »


Broad beans with milk.

Antonietta 08/05/2013

This is a  easy recipe to prepare, as almost all  those  have  legumes ingredient.  It’s a hearty dish, which can also be a main dish, served with slices of  bread, toasted and seasoned with drops of oil and pesto sauce with pistachio nuts. For this  nourishing side dish we  need: 400 grams of  broad beans… Continue Reading »

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